This diet advice contains some of best food for hepatitis patients (A, B, C, D, and E) with food to avoid eating right now.
Hepatitis is an inflammatory condition of the liver. It is a liver disease that is commonly caused by a viral infection which can lead to liver failure, but there are other causes of hepatitis which include autoimmune hepatitis and hepatitis that occur as a secondary result of medications, drugs, toxins, and alcohol. Autoimmune hepatitis occurs when your body makes antibodies against your liver tissue. There are five types of viral hepatitis which include:
“According to WHO, 6-10 million people are newly infected with Hepatitis”
There are five types of viral hepatitis which include:
- Hepatitis A: this is a disease caused by Hepatitis A virus (HAV). It is commonly transmitted by consuming food or water contaminated by faeces from a person infected with hepatitis A.
- Hepatitis B: this is transmitted through puncture wounds or contact with infectious body fluids such as blood, saliva, or semen. It is caused by the virus called Hepatitis B virus (HBV).
- Hepatitis C: this is transmitted through direct contact with infected body fluids, typically through injection drug use and sexual contact. It is caused by Hepatitis C virus (HCV).
- Hepatitis D: this is a disease caused by Hepatitis D virus (HDV). It is contracted through puncture wounds or contact with infected blood. It is a serious liver disease.
- Hepatitis E: it is a water-borne disease caused by the hepatitis E virus (HEV). Hepatitis E is mainly found in areas with poor sanitation and is typically caused by ingesting fecal matter.
Symptoms of Hepatitis:
- Dark urine
- Flu-like symptoms
- Abdominal pain
- Loss of appetite
- Yellow skin and eyes
- Unexplained weight loss
- Pale stool
- Mild fever
- Nausea and vomiting
- Muscle and joint aches
Causes of Hepatitis
The causes of hepatitis can be divided into the following major categories:
- Infectious hepatitis: these include viruses (viral hepatitis A, B, C, D, and E), bacteria and parasites.
- Metabolic: these include toxins, alcohol, lipids, and drugs
- Autoimmune: this is a chronic disease caused by an abnormal immune response against liver cells. It is thought to have a genetic predisposition as it is associated with certain human leukocyte antigens involved in the immune response.
- Genetic: this also has to do with genetic predisposition. Genetic causes of hepatitis include alpha-1-antitrypsin deficiency, hemochromatosis, and Wilson disease.
- Ischemic hepatitis: injury to liver cells due to insufficient blood or oxygen results in ischemic hepatitis (or shock liver). It is most often associated with heart failure but can also be caused by shock or sepsis.
11 Best Food For Hepatitis Patients ( Hepatitis A, B, C, D and E)
- All kinds of beans
- Walnut and other nuts
- Vegetables (potatoes in moderation)
- Homemade vegetable soup
- Lemonade (made with fresh lemons or lemon water)
- Organic virgin olive oil
Foods Hepatitis Patients Should Avoid
- Wheat and gluten
- Tap water
- Junk foods
- Bleached white flour
- Hydrogenated oils (refined oils)
- Dairy products
- Fruit juices
- Artificial sweeteners
- Processed foods
While this best food for hepatitis patients will help you fight the diseases, you should also talk to a doctor for more medical advice on how to cure Hepatitis A, B, C, D or E in your body.